SAMPLE MENUS
BREAKFAST
MENU
Sweet Potato Ham Biscuits with Signature Butter or Tea Biscuits with Bacon Jam
Individual Spinach and Cheddar Quiche or Roasted Red Pepper Frittata
Hash Brown Potatoes
Vanilla Yogurt with Granola
Sausage and Apple Sauté
Coffee Cake
Fresh Fruit
Orange Juice
LUNCH BUFFET
MENU
Harvest Salad
Salmon topped with Lime Butter
Chicken Francaisé
Rice Pilaf or Garlic Mashed Potatoes
Yeast Rolls
DESSERT
Pound Cake with Berries and Sweetened Mascarapone
LUNCH
MENU
Roasted Turkey with Spinach, Red Peppers, Fresh Mozzarella and Pesto Aioli served on Sub Roll
Mini Beef Tenderloin Sandwiches with Horseradish Aioli
Mixed Green Salad with Grilled Chicken, Crunchy Kale and Poppyseed Dressing
Fresh Fruit
DESSERTS
Assorted Cookie or Brownies